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A Simple Key For chicken katsu Unveiled

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Once the oil is scorching, meticulously area the coated chicken into your oil. Fry for three-4 minutes on both sides or until finally they’re crispy and golden brown. The lower heat below will established the chicken skin for being flat (if the heat is just too substantial they'll curl up), https://chicken-noodle-soup-recip38259.blogvivi.com/33422625/the-definitive-guide-to-chicken-parmigiana

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