Cats' flavor buds possess the receptors necessary to detect umami. Having said that, these receptors incorporate molecular improvements which make them taste umami in another way from people. In humans, they detect the amino acids glutamic acid and aspartic acid; but in cats, they in its place detect inosine monophosphate https://zanefmfqk.suomiblog.com/top-guidelines-of-cat-diet-guidelines-dubai-53231156